1 tablespoon garlic powder
1 tablespoon sesame seeds
Preheat oven to 375 degrees. Roll biscuits on flat surface or between the palms of your hands until each are 8-10 inches long. Sprinkle garlic powder and sesame seeds on plate and mix together. (You may also experiment with other herbs such as rosemary or Italian seasonings.) Roll each breadstick in the mixture to coat. Place on ungreased baking sheet about an inch apart. Bake for 11-15 minutes until golden brown as directed on container. Serve warm. Makes 8-10 breadsticks.
